you might think that Kentucky Blue beans are another type to add to that list. But these green beans are actually green, and ...

But while they are incredibly varied and versatile, no two types of beans are the same: each boasts its own unique texture and flavor that lends itself uniquely to flavors and styles of dishes.

Beans and lentils offer a bouquet of nutrients, including protein, fiber, iron, calcium, magnesium, phosphorus, folate, zinc and selenium, although the exact nutrition composition varies by type.

There are many types of bean curd products, and they have different uses. In well-stocked supermarkets, you’ll find at least three types of fresh bean curd. Soft bean curd (sometimes called ...