Arugula is a bitter leafy green you'll find in many Mediterranean dishes. ... However, a fresh bunch of arugula from the farmer’s market or supermarket may be very sandy. ...

Arugula is a bitter leafy green you'll find in many Mediterranean dishes. ... However, a fresh bunch of arugula from the farmer’s market or supermarket may be very sandy.

Q: What's green, tastes delicious on pasta (and everything else), and needs a blender? A: A pasta sauce that's easy to make ...

If you buy a bunch of fresh arugula or wild arugula that hasn't been pre-washed and bagged, wrap it in paper towels before storing in the crisper drawer of the refrigerator for no more than a day ...

Peppery arugula is a super-versatile leafy green. Here are six exceptional ways to use it, ... Arugula may make for a mean salad, but don't pigeonhole this leafy green.

Baby arugula sold at select Publix stores is being recalled after salmonella was detected during routine testing. Florida-based Green Life Farms issued the voluntary recall of one lot of its 4 ...

I just finished sowing this year's 15th crop of arugula. It was a bit difficult to get the soil moist enough for germination, as the air is dry and the heat is horrific. But motivation drove me ...

Arugula and Romaine Salad | Pareve or dairy Serves 6-8. 1 head romaine lettuce 1 bunch of arugula or half of a 5-ounce box of arugula 1 large apple ¼ cup raisins ¼ cup chopped pecans ⅓ cup crumbled ...

Arugula is a peppery, distinctive-tasting green that originated in the Mediterranean region. It’s also known as rucola, salad rocket, and Italian cress. Arugula is a member of the Brassica, or ...

Arugula's tender leaves and assertive, peppery flavor make it a terrific choice for enjoying raw in a salad. Browse our collection of arugula salad recipes that are sure to awaken your tastebuds ...