Amaranth grain is commonly used in North India. It is cooked as a wholegrain and its flour is used to make rotis. It is a wonderful source of balanced nutrition comprising protein, carbohydrates ...

Amaranth Tikkis: Who would have thought that the humble Amaranth could be transformed into something so delicious yet healthy? A gluten free tikki made with amaranth seeds and stir fried vegetables ...

Almond and Amaranth Ladoos Recipe: If you are looking for a delicious ladoo recipe then try this amazing recipe of almond and amaranth ladoo. It quite simple to make on the occasion of Ganesh ...

Amaranth ladoo: Crafted from amaranth seeds ... Measure of fitness In a season where comfort is key, these Indian winter snacks offer a delectable journey that not only satisfies cravings but ...