In the series “Food That Time Forgot”, historian Jon Townsend reached back to an 18th century recipe for a forgotten dish known as Salamagundy, a grand salad that contained a vast array of ...

Here are 10 traditional — and not so traditional — recipes to try this St. Patrick’s Day. This traditional Irish dish dates ...

The show is a vehicle for Staib to share 18th century cuisine with a growing audience ... Black Forest Cuisine (2006, Running Press) with recipes from his homeland, sold 16,600 copies.

They'd be quite upset.” By providing an original recipe, which reportedly dates back to an 18th-century text by food writer Hannah Glasse, the group hopes to back up its claim in Brussels.

The recipe here is based on an early 18th-century English bread called “French bread.” The only change I’ve made is cutting back on the eggs from three to one (the original is more like a ...