It is a dense chocolate cake with a thin layer of apricot jam, covered with a chocolate glaze. Usually served with whipped ...

Scott Peacock's signature chocolate cake is tender, deeply chocolatey, and easy to make. It truly earns its moniker from the ...

Chocolate Pudding layered with graham crackers whipped topping plus a thin layer of fudge frosting can create a decadent ...

This chocolate marble pound cake is impressively swirled but simple to make. You'll divide the batter and mix a portion with unsweetened cocoa powder, then layer ... the pan for 10 minutes ...

Melt the butter, chocolate ... also works best if you place the cakes upside down, that way the top has a nice smooth surface and a sharper edge. Spread a layer of icing on the top of each ...

Seattle chef Tom Douglas uses brown butter for an indulgent, nutty flavor in this fun take on a classic white cake ... 10 minutes, then return it to the mixer and continue. Beat in the melted ...

Julia Gartland for The New York Times. Food Stylist: Samantha Seneviratne. This classic chocolate layer cake is big enough for a celebration but can be easily made with pantry staples and a hand ...

A wicked way with chocolate bars and puffed rice cereal, these chewy, crispy cakes are quick ... prepared tin and press down to form an even layer, pushing the mixture into the corners and ...